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Honey Chocolate made with organic raw cacao and local Devon honey no sugar added, dark, raw, different flavours
Honey chocolate bars no added sugar made with organic cacao and pure honey loose bars
Honey Chocolate made with organic Peruvian cacao and local Devon honey no sugar added, dark, raw, sold by weight
Honey Chocolate made with organic raw cacao and local Devon honey no sugar added, dark, raw, different flavours, sold by weight
Honey Dark Chocolate made with organic raw cacao and local Devon honey no sugar added, dark, raw, topped with almonds and prunes
Honey Chocolate made with organic raw cacao and local Devon honey no sugar added, dark, raw, topped with cranberries
Honey Dark Chocolate made with organic raw cacao and local Devon honey no sugar added, dark, raw, topped with bananas and mango
Honey Chocolate made with raw organic cacao and unpasteurized  Devon honey no sugar added, dark, raw, different flavors

Chocolate bars unpackaged, better value, packs from 400g

Regular price
£22.00
Sale price
£22.00

The same high quality honey chocolate but without the fancy packaging. The chocolate comes loose in a brown bag, but much cheaper than the individually wrapped bars. That way, you can be kinder to environment and pay less at the same time.

Any combination of flavours available, just let us know what you would like in the note box before checking out.

 No white, brown or coconut sugars added, only natural ingredients. Perfect for honey-lovers or anyone on clean eating or paleo diet.

    With a smooth creamy texture and an intensely chocolatey aroma, our bars are not only delicious but also bursting with goodness. A rare occasion when the healthy alternative is far more tasty and flavoursome than the traditional sugary type.

    We incorporate honey into chocolate mass at a very low temperature, so as not to destroy its "raw" state and thus preserve all its antioxidants, enzymes, vitamins, friendly bacteria and all the healing properties that natural honey is known for.

    We don't add any “junk” processed ingredients: no emulsifiers, no soya products, no glucose/fructose syrups, no hydrogenated fats, no vegetable oils, no preservatives (even the dried fruit we use is free from sulphites and oils), no stevia, no artificial sweeteners or any other “tricks” of the food industry. You name it, we don't put it in!

      We use unroasted raw Peruvian Criollo cacao solids famous for their gentle taste and use in luxurious chocolate! Please note the difference in spelling, COCOA is what becomes of CACAO once it has been roasted continuously on a high temperature (a process called Dutch roasting). Unfortunately, high temperatures destroy most of the vitamins, enzymes and antioxidants it contains. We only use CACAO (a raw unprocessed version of cacao beans) and keep our heating cycles below 38◦C degrees, keeping it as raw as possible and giving our customers the full scope of health benefits associated with dark chocolate.